In gluten free baking the biggest problem can be texture. I have experimented with many combinations of Gluten-free flours and I have been successful (by trial & error) with many. Now I mostly only bake grain-free Paleo recipes, however, for a crowd or event I will use a store bought mix. My favorite is Pamela's Products. Locally, you can buy it at Henry's...
Menu planning, love it or hate it, it's a must for busy families on the go. I have quite a large library of cookbooks. You could say it's a collection. :) Honestly, it can be a daunting and overwhelming task to go through so many books in search of the week's dinners. We have 6 people in our family and it's rare that...
This is my second round of Candida. If you don't know what Candida is, click here. I won't bore you with all of the details but here's what you need to know: Candida can reek havoc in your body. Most M.D's won't diagnose it because the list of symptoms is so long! Some of the symptoms include: Inability to focus, Poor memory, Brain fog, Irritability, Anger, Dizziness, Depression, Crying...
This is my husband's very favorite cake. It's just the right amount of sweet and so moist. And it's gluten and grain free, yippee! The recipe is from one of the best and most beautifully done Paleo cookbooks, Make it Paleo. I made it this week per my husband's request for his men's group. I didn't get to have a piece this time as...
Hello, friends! I am so excited to be back on my little blog! Life has been a whirlwind of adventures since my last post almost a year ago. I cannot believe it's been that long. As busy as I've been with new things, homeschooling, work and everyday family life, I miss my blog. Truthfully, I'm reminded often by friends who want updates and...
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